Clos St. Vincent
Fruit is sourced exclusively from the Clos Saint Vincent vineyard, located at Saint Suplice de Faleyrens, in the heart of the appellation Saint milion Grand Cru. Just five hectares are planted under vine, resulting in low yields but a superb quality of fruit. Soils are siliceous gravels and flint, providing ideal growing conditions for Merlot, Cabernet Franc and Cabernet Sauvignon. Vines average 45 years in age, are pruned under the Single Guyot system and yield an average of 40 hectolitres per hectare.