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It was 1967 when Egidio and Angela decided to start a work and a life full of fatigue and satisfactions; like every good farmer Egidio started step by step, with humility and tenacity, not pretending to reach success immediately and knowing that working hard and paying attention to the quality of the products would have given him results.

The property of the company is only a little part of the entire panorama, in fact hundreds of farmer organizations give their grapes to our factory so we have a total annual production equal to 1000 acres of surface; grapes come from different part of Piemonte like Langa, Monferrato and Roero.

This success is the result of the dedication of a family that, from three generations, spend care, enthusiasm and time to reach special goals; today the soul of the business is Valter Bosio, a real man of the hills, bound to his roots but with an open mind that permits him to study the new situations and answer with tenacity, respecting ethics and territory.