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Waqar Pisco

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Pisco WAQAR is the result of a careful process in which innovation and tradition are combined.

The wine, especially elaborated for this pisco, derives from hand-picked harvesting of Muscat grapes that grow in century-old vineyards.

Combined with the terroir from Tulahuén, an ancient town at the foothill of the Andes Mountains in the northern region of Chile, these grapes have given fame and recognition to Chilean wines and pisco.

The quality of Pisco WAQAR lies in a family distillation culture which has been handed down from father to son, for over five generations.