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For the joy of spirits lovers everywhere, the De Riso family, owner since 1927 of the Costieragrumi company that selects and sells the famous lemon of the Costa d’Amalfi, bought in 2002 a small artisanal laboratory specialized in the production of high-quality liqueurs since 1986. The Limoncello is made by using only the skins of the “Limone Costa d’Amalfi" variety of lemon, without the addition of any aromas, colouring agents or preservatives. If you have never tried a high-quality Limoncello, this is your chance to drink a truly fantastic and unique Italian liqueur.