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Since 1863, five generations of the Camus family have cultivated a single-minded passion for superb cognac, bringing to life the infinite riches and soul of the land that is their home.

The family has always controlled every stage of the Cognac making process from the soil and the grape to the finished blend and the bottle, ensuring that every Camus Cognac is marked by the personality of the family and the floral character of the Borderies, the smallest and rarest Cognac growing area where Camus vineyards are located.