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The vine needs time. And men that work with wine sometimes devote their entire lives to it. So it was and has remained with Marcel Ott, his children and his grandchildren. The date 1896. Ott, an Alsatian agricultural engineer with a pioneer spirit, set out to create a wine producing estate.

First attempts in the region of Cavalaire. It was in 1912, however, at Chateau de Selle, Le Clos Mireille, and later at Chateau Romassan, also located in the Var, that this great family adventure was ultimately launched.

Long years of patience and effort ! Each estate won over the rocky land. The cultivation principles, inspired by profound respect for nature, are unbending. Fortunately, the land is grateful and gas rewarded this respect by giving birth to outstanding quality wines. As early as 1930, the "Coeur de Grain" rose, made its way over the border. And today, the elegant, prestigious vintages produced by Domaines Ott can be found in the finest dining establishments the world over.

The austerity of Chateau de Selle. The exoticism of Clos Mireille. The Grandeur of Chateau Romassan... Each of the Domaines Ott Estate Wineries, all in the heart of regions worth discovering, is a portrait of colour with a superb landscape, exceptional settings that give soul to their wines.


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